This recipe for Roasted Haricots Verts with Lemon and Feta is as easy as laying green beans on a sheet pan and squeezing a lemon! Roasted on a high heat, the little french green beans have a light crisp and the feta crumble with lemon gives a fresh and unexpected elegance, making them a perfect vegetable side dish for a special occasion.
Keyword feta, french green beans, gluten free, green beans, haricots verts, holiday, lemon, roasted eggplant, side, side dish, special occasions, vegetarian