Kids- Eat your VEGGIES!! No longer a problem when you’re serving this totally addicting vegetable dip, alongside. Perfect for parties, super simple and a million times better than they canned stuff!
Happy Halloween!!!!!
In our family, we usually gather together with friends for a pre-trick-or-treating dinner. Very simple stuff: cheese trays, chips and dips, festive appetizers, veggie platter..
So, as you can see- this year, I’m on the Veggie Platter! Scoff if you must, but in light of the the sugar rush that will soon be coursing through all these children’s brains I really want them to eat a dinner of substance. Of course, this is partially selfish as I am looking to quiet the “mom guilt” voices in my head regarding the deficit in healthy choices for the day!
Tonight, I wanted to make a dip that would encourage, even the biggest veggie haters, to have a few nibbles.
And I seriously NEVER get to blog and post a recipe on the same day as I made it, but I’m hoping to get this Dip recipe out to you in time for your pre trick-or-treat meal!
Have fun, be safe…. and remember— eat your veggies— even if it requires slathering on copious amounts of this totally addicting vegetable dip!!
Totally Addicting Vegetable Dip
Ingredients
- 1 cup Mayo
- 1 cup Greek Yogurt
- 1 clove garlic
- 3/4 cup fresh parsley or 1/4 cup dried parsley
- 1 tsp Jane's Krazy Mixed Up Salt or Lawry's seasoned salt
- 1 tsp Worcestershire sauce
- 1/2 onion powder
- 1/4 tsp cayenne pepper
Instructions
- Add all ingredients to food processor. Blend to combine
- Transfer to bowl and refrigerate at least 2 hours before serving.
Nutrition
