Fork tender maple roasted acorn squash stuffed with a harvest wild rice medley, boasting dried cranberries, maple pecans, apples, sage, and rosemary. A beautiful festive side dish or vegetarian main course.

This Shaved Brussels Sprout Salad with Pear, Bacon and Cranberry salad just might be my favorite recipe of Thanksgiving!! Yes- I know it’s a mere salad, but I’m quite happy with a nutrient packed and easy on the waist line recipe! Shredded raw Brussels Sprouts,…