Juicy sautéed shrimp cooked in a flavorful lemon garlic butter sauce. Perfect for an appetizer at your next party, or as a main course. Garlic Butter Shrimp is a quick and easy recipe, that will be ready in 20 minutes or less-start to finish! THE…

This homemade stuffing recipe combines toasted herb sourdough bread cubes, pork sausage, onions, celery, mushrooms, and goat cheese. Baked until golden brown, this sourdough stuffing is top crunchy, center creamy, and flavor rich with all the earthy, savory notes you want on your Thanksgiving table. Friends,…

Everything Bagel Breakfast Casserole is a delicious way to start your lazy weekend morning! This baked egg and bagel casserole with cheese, spinach and tomatoes should be made in advance so the only thing that is required of you is turning on the oven! I…

It’s eggnog season, ya’ll – and don’t think we are gonna stop with the basic drink! Glazed Eggnog and Bourbon Holiday Quick Bread is a deliciously festive and absolutely PERFECT for gifting to family, friends and teachers this holiday! Suitable for dessert, breakfast, brunch or…

This make-ahead egg and bread casserole is perfect for special occasion brunch/breakfast! Traditionally made with cubed bread, however this Strata recipe calls for soft, buttery croissant pieces instead. Using eggs, milk, spices, spinach, feta and gruyere cheese this is an all in one breakfast that…

Spanakopita is a delicious savory Greek pie made of perfectly crispy layers of phyllo dough and a comforting filling of spinach and feta cheese. It’s perfect for a large crowd, to serve as a main dish or as vegetable based side dish accompaniment. What is Spanakopita:…

Let’s hear it for recipes that taste as good as they look! Maple glazed carrots roasted with pure maple syrup and garlic and topped with tangy goat cheese crumbles, crunchy pistachios and juicy pomegranate seeds — is as easy as sin, and gorgeous too! A…

Crispy Chicken Thighs are beautifully seared in a cast iron skillet with brown butter and shallots. Deglazing with white wine renders an aromatic pan sauce built with sliced apples, juicy red grapes, and fresh sage leaves . An oven roast to complete and this Autumn…

This Autumn salad recipe is as beautiful as it is wholesome. Staring with fresh hearty kale leaves to set the canvas, bright and flavorful maple roasted acorn squash and sliced red grapes are sweet undertones while crispy apple and crunchy pecans add texture. A classic…

Brisket is a meal that everyone loves, and it’s perfect for dinner parties and special occasions. When brisket is done right, it’s tender shredded meat with a tangy, sweet and sour sauce will quickly become one of your family’s “special dinners”. But the truth is-…

If there ever was a breakfast that was worth the calories, I do believe that this would be it! And how does this French Toast Bake manage to remain rich and custardy on the inside while still crispy and crunchy on the outside, is nothing…