Salt Sugar Spice

  Tender, juicy grilled chicken thighs marinated in a blend of smokey chipotle peppers, citrusy lime, a touch of honey, and dried spices. When it comes to grilling, few things are as enticing as the tantalizing aroma of sizzling chicken on the grill. If you’re…

 Guacamole, the beloved Mexican dip, has become a staple at gatherings, parties, and even as a snack for one. It’s known for its creamy texture, vibrant flavors, and versatility. While traditional guacamole recipes are already delicious, there’s a way to take it to the next…

  Heirloom Tomato Galette is a perfect summer dish. Lighter than a pizza, its crispy savory crust envelops fresh summer tomatoes complimented with fragrant basil pesto and melty fresh mozzarella cheese. As the sun-kissed days of summer begin to wane, I’m looking to celebrate the…

 This colorful, fresh summer salad is a perfect side dish for any BBQ. Bright Lima beans, grilled corn, juicy tomatoes, crisp bell peppers, quick pickled onions, fresh basil, Cotija cheese crumbles, and an easy olive oil and lime dressing are all you need to whip…

  Luscious, creamy tart filling made from lemon curd, mascarpone, and fresh whipped cream in a baked graham cracker shell topped with fresh summer berries. Lemon Berry Tart with Graham Cracker Shell is a heavenly dessert that demands a seat at your dinner table this…

  Baked chicken thighs in a sticky, sweet, and tangy BBQ sauce flavored with peach preserves and a splash of Bourbon. This simple seasonal recipe will be a hit at your next summer gathering. This recipe for Peach and Bourbon BBQ Chicken has been on…

  Cheesy Poblano and Salsa Verde Stuffed Chicken is a perfect weeknight dinner! The combination of cheesy stuffing, tender chicken, and tangy salsa verde creates a delightful blend of flavors. The melted cheese adds richness, while the salsa verde provides a zesty and refreshing taste.…

  A healthful and light quinoa salad with roasted butternut squash and brussels sprouts, kale, red onion, apples, cranberries, and feta ; tossed in a tangy and subtly sweet maple Dijon vinaigrette Can we ever get enough quinoa salads? No, of course not! This easy,…

  Cast iron seared chicken thighs, seasoned with a Herbes de Provence then baked in an aromatic broth with leeks, white wine, tarragon, and lemon juice. I love the fancy feel of this recipe, without it being especially fussy with a long list of ingredients…

  Roasted Salmon marinated in a spicy-sweet “hot honey”, soy, and ginger sauce is full of flavor and is so simple to prepare. Served with a winter citrus salad with a simple olive oil vinaigrette and pomegranate arils. I LOVE a recipe for fish that…

  Pork Chops and sliced apples seared and smothered in a decadent apple cider and Sherry wine sauce. This recipe for Pork Chops with Apples and Sherry-Cider Sauce is a perfect, quick and easy dinner that makes you feel like you are in a gourmet…

Go Green!  This citrusy and zesty tomatillo salsa verde is so easy to make and the perfect accompaniment for tacos, enchiladas, or as a dip with tortilla chips.

  This is the juiciest roasted pork tenderloin recipe ever! It’s coated in a simple spice rub, quickly seared, then roasted and served with an easy and flavorful maple and dijion mustard pan sauce. A simple, quick and sophisticated dinner that family and friends will…

  This Mexican street corn salad is a perfect side dish for any fiesta! It’s so easy to make,colorful and bright, refreshing and crisp with a light creamy & tangy dressing. This Mexican street corn salad is my at-home twist on the traditional Mexican street…